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Sour Mix

Our Sour Mix not only makes a mean Whiskey Sour, but it is also what we use to make our Margaritas!

Margarita

In a shaker with ice pour

1.5oz Tequila

.05oz Grand Marnier

4oz TTT Sour Mix

Shake vigorously until desired floaty ness.

 

Strain in a 9oz rock glass over Ice.

Whiskey Sour

In a shaker with ice pour

1.5oz Whiskey or Bourbon

4oz TTT Sour Mix

Shake vigorously until desired floaty ness.

 

Strain in a 9oz rock glass over Ice.

Give it a little Flair and turn it into a New York Sour

Our personal favorite cocktail and a #1 pick for weddings!

Float a tablespoon of Taylor Fladgate Port for the float.

You can also use Cupcake Decadent Rad or any FRUIT forward wine!

You can also try this with GIN or TEQUILA

instead of whiskey/bourbon!

Mule Mix

In a shaker with ice pour

1.5 oz Liquor of Choice

2oz TTT Mule Mix

Shake well

 

Strain in a 9oz Rocks Glass over ice.

Fill with Seltzer or San Pelligrino.

Use any Spirit Of Choice!

Bourbon - Kentucky Mule

Tequila - Mexican Mule

Irish Whiskey - Irish Mule

Gin - London Mule

French Martini

In a shaker with ice pour

1.5oz Vodka

4oz TTT French Martini Mix

(.5oz Chamboard if you wish)

Shake vigorously until desired floaty ness.

 

Strain in a 9oz rock glass over Ice.

GINGER SYRUP

Make your own Ginger Ale! (This is what we do at home!)

In a 16oz glass full of ice combine

2 oz Ginger Syrup

10 oz San Pelligrino or Seltzer

Make it a Shirley Temple

Add .05 oz our grenadine and Woodford Cherries!

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