Sour Mix
Our Sour Mix not only makes a mean Whiskey Sour, but it is also what we use to make our Margaritas!
Margarita
In a shaker with ice pour
1.5oz Tequila
.05oz Grand Marnier
4oz TTT Sour Mix
Shake vigorously until desired floaty ness.
Strain in a 9oz rock glass over Ice.
Whiskey Sour
In a shaker with ice pour
1.5oz Whiskey or Bourbon
4oz TTT Sour Mix
Shake vigorously until desired floaty ness.
Strain in a 9oz rock glass over Ice.
Give it a little Flair and turn it into a New York Sour
Our personal favorite cocktail and a #1 pick for weddings!
Float a tablespoon of Taylor Fladgate Port for the float.
You can also use Cupcake Decadent Rad or any FRUIT forward wine!
You can also try this with GIN or TEQUILA
instead of whiskey/bourbon!
Mule Mix
In a shaker with ice pour
1.5 oz Liquor of Choice
2oz TTT Mule Mix
Shake well
Strain in a 9oz Rocks Glass over ice.
Fill with Seltzer or San Pelligrino.
Use any Spirit Of Choice!
Bourbon - Kentucky Mule
Tequila - Mexican Mule
Irish Whiskey - Irish Mule
Gin - London Mule
French Martini
In a shaker with ice pour
1.5oz Vodka
4oz TTT French Martini Mix
(.5oz Chamboard if you wish)
Shake vigorously until desired floaty ness.
Strain in a 9oz rock glass over Ice.
GINGER SYRUP
Make your own Ginger Ale! (This is what we do at home!)
In a 16oz glass full of ice combine
2 oz Ginger Syrup
10 oz San Pelligrino or Seltzer
Make it a Shirley Temple
Add .05 oz our grenadine and Woodford Cherries!